Zoinks! It's looks like we've got another mystery on our hands! Just kidding, when you take your first sip of this scooby snack shot, you'll be ready to hop into the mystery machine van with the gang and enjoy the best pineapple melon shooters around!
This sweet refreshing shooter is made with coconut rum, pineapple juice, melon liqueur, and heavy cream and topped with whipped cream for extra creaminess. Grab your cocktail shaker and let's get to it!
Can't get enough of these shots? Try these fruity White Gummy Bears Shot and an all time fave - Pink Starburst Shots and Chocolate Cake Shots!
I loved Scooby Doo growing up, especially on days off from school. Now that I'm all grown up, this scooby snack drink has emerged as an ode to my childhood.
These sweet refreshing shooters have a creamy tropical flavor and are a fun pretty green color that's sure to be the talk of the party.
Perhaps it's reminiscent of Shaggy's Shirt? Maybe we should call this shaggy’s treats instead. lol
Save this scooby snack shot recipe for your next party!
What's in a scooby snack shot?
Only 5 simple ingredients and only a few minutes of your time are needed to make this scooby shot!
- Coconut Rum
- Pineapple Juice
- Melon Liqueur - a lot of recipes call for midori melon liqueur but any brand will do!
- Heavy Cream - my favorite ingredient. Heavy cream is the secret to ultra creamy and smooth shots!
- Topped with Whipped Cream and garnished with maraschino cherries!
How to make a Scooby Snack Shot
- Then pour in coconut rum, pineapple juice, melon liqueur, and heavy cream. '
- Add ice cubes to a shaker cup.
3. Place the cap on top of the cocktail shaker and shake for 15-20 seconds. Strain mix into shot glasses and top with whipped cream.
Turn these shots into a Scooby Snack Cocktail
To turn these scooby doo snack shots into a scooby snack drink! Simply add an extra of ounce pineapple juice, add everything to a cocktail shaker and mix together and pour into a highball glass or an old-fashioned glass. Then top with whipped cream.
It's smooth, tropical, and delicious!
Tips
- Make this into a blue scooby snack shot by swapping melon liqueur for blue caracao.
- Add the whipped cream on top just before serving! This ensures the whipped cream doesn't melt into the shot.
- Add creme de banana / banana liqueur to your scooby doo shot for an even creamier/rich tropical flavor.
Substitutions
- For a dairy free option, I recommend either omitting the heavy cream completely or using full-fat coconut cream instead. Just be sure to shake well and ensure the mixture is smooth. You can also use vegan heavy whipping cream.
- For a mocktail version of these scooby snack shots, add cream of coconut instead of rum. Also replace melon liqueur with a melon puree - the shots will be thicker but will be absolutely delicious!
FAQs
This scooby doo snack shot recipe has 98 calories per shot. See the nutrition facts for a full break down.
You can use any cup with a lid, add ice, and shake it together. You don't need to use a cocktail shaker but it is preferred because the cream needs to mix well with the alcohol. Using a blender would work well also.
I've scoured the internet and can confirm - no one knows why this is called a scooby snacks shot. Perhaps that's the true mystery!
More Drinks and Shot Recipes!
- Pineapple Upside Down Cake Shots
- Lemon Drop Shot
- Water Moccasin Shot
- Green Tea Shot
- Bahama Mama
- Miami Vice Drink
- AMF Drink
Want more delicious and beautiful recipes? Subscribe to my newsletter, where you'll hear about new recipes FIRST and get tantalizing and exclusive perks!
Let's stay connected on social media and continue to cook together! Also, if you decide to make this recipe, please leave a star rating on the recipe card and leave a comment below! Tag @BritneyBreaksBread on Instagram and hashtag #britneybreaksbread so I can see your creations! I hope that you love this recipe as much as we do!
Scooby Snack Shot
Equipment
- Cocktail Shaker optional
Ingredients
- 2 oz Coconut Rum
- 2 oz Melon Liqueur
- 1 oz Pineapple Juice
- 1 oz Heavy Cream
- Ice Cubes
- Maraschino Cherries (optional)
Directions
- Add coconut rum, melon liqueur, pineapple juice, and heavy cream in a cocktail shaker. Then add ice and shake for 15-20 seconds.
- Strain into a shot glass/serving glass. Add whipped cream on top and garnish with cherries.
Watch The Video
Notes
- Make this into a blue scooby snack shot by swapping melon liqueur for blue caracao.
- Add the whipped cream on top just before serving! This ensures the whipped cream doesn't melt into the shot.
- Add creme de banana / banana liqueur to your scooby doo shot for an even creamier/rich tropical flavor.
Loved these shots!!
With the whipped cream on top, these shots are SO GOOD!! You did that sis! Five stars all around!
Thank you!
Perfect shots to get the party started everybody loved them!
Thank you!
Im so glad i found this recipe. When i tell you these shots were delicious, these shots were delicious!!
Thank you!
This shit was absolutely amazing. 10/10 will definitely make again along with your pink starburst shot!
Thank you so much!!
Sis these shots were delicious and so much fun to make. Thank you for this recipe.
Anytime, thank you for your feedback!
I made these shots with your seafood boil and they were so so good!! I can’t wait to try more of your recipes!
Thank you, I hope that you love everything you try!
I made these after I saw that you posted the recipe. They were so good and the whipped cream on top really sealed the deal. Will absolutely be making this again!