Bake Until
Golden Brown

My new cookbook is on sale now! Bake Until Golden Brown is your go-to guide for irresistibly delicious, comfort-filled bakes—packed with nostalgic flavors, foolproof tips, and recipes that’ll have you reaching for seconds (and thirds)!

I’d love to say that I graduated top of my class from pastry school and studied at Le Cordon Bleu. The truth is, I learned to make decadent desserts, breads, and pastries from scratch in my home kitchen over lots of trial and error. 

That’s why I know you can bake, too. 

My blog, Britney Bakes Bread, has helped over 5 million readers grow their baking skills and has been featured on Food 52, BuzzFeed, Yahoo, The Pioneer Woman, and many more! My new cookbook, Bake Until Golden Brown, gathers my favorite coveted classics that are approachable enough for the everyday. 


My science-obsessed approach to baking masters and demystifies everything from macarons to mouthwateringly tender cake- aka the magical process when flour meets water and sugar.

As Seen In

Inside You’ll Find

5 staple, no-fail recipes every baker should master – from pastry cream to browned butter.

Not-so-basic breakfasts that boost your morning coffee, like mocha swirl buns and blueberry pancake muffins.

Fruity and fabulous recipes using the best of fresh strawberries, peaches, cherries, bananas, and whatever else is in season.

Versatile savory bakes to serve with Sunday Suppers, from biscuits and herbed focaccia. 

Nutty necessities loaded with pistachios, walnuts, hazelnuts, almonds, and more.

Flower and herb-inspired treats for when your garden is bursting with lavender, sage, and basil.

Love-filled family heirloom recipes frequently requested by my dad, aunts, cousins, and kids. 

The coziest autumn delights flavored with apple, pumpkin, and sweet potato.

Heavenly chocolate treats for both white and dark chocolate lovers.

I believe the impromptu doughnut, whoopie pie, and sticky slice of babka infuse joy into life’s little moments. Everyone deserves a treat just for fun now and then, and I hope this cookbook brings you that bliss!

The Reviews Are In! Everyone’s LOVING Bake Until Golden Brown!

“Britney’s approach to baking feels so comforting and familiar but also fresh and new at the same time. Her precision and talent shine in this book with each inspiring recipe! She’s made every recipe so approachable and special.” –

Jenna Barnard, Butternut Bakery

“Bake Until Golden Brown” is filled with stunning images of delectable bakes for all occasions, and Britney’s passion for baking is evident on each and every page! Bakers will drool over inventive creations like the “Wake-Me-Up Cappuccino Cake” and the Snickerdoodle Cheesecake. You’ll also find classics like the Ultimate Cinnamon Rolls and Apple Bliss Crisp. Britney’s cookbook is truly a treasure trove for bakers at any skill level! –

-Stephanie Simmons, Blue Bowl Recipes, Author “The One-Bowl Baker”

About Britney

Outside the kitchen, I’m the author of Bake Until Golden Brown (a dream come true!), a proud member of Les Dames d’Escoffier, and a brand ambassador for companies I truly love and use daily. I’ve had the joy of collaborating with brands like Crisco, Lactaid, McCormick, and Organic Valley—and there’s so much more coming!

Most days, you can find me juggling life as a mom, content creator, and cookbook author—with a whisk in one hand and a cup of coffee in the other. I’m so happy you’re here, and I hope these recipes bring as much joy to your table as they do to mine.