This S'mores Stuffed Chocolate Chip Skillet Cookie is a mix of your favorite summer treats - s'mores and chocolate chip cookies. Graham crackers, marshmallows, and chocolate all stuffed inside of a perfectly crispy chocolate chip cookie. It's simply delicious.
Do you remember my Three Chocolate Chip Skillet Cookie? Well this S'mores Stuffed Chocolate Chip Skillet Cookie is just like it - except with a little more pizazz. This skillet cookie is the epitome of decadent. From the gooey marshmallow center to the crunchy graham crackers to the chocolate chip cookie that surrounds it. It's just so freaking delicious. And super easy to make. Top with a little ice cream and you're in for a real treat with this one.
When I was nine, I went to horse back riding overnight camp. This is the true inspiration behind this S'mores Stuffed Chocolate Chip Cookie. The camp was up in the Poconos and the heat was scorching during the day, but fairly pleasant at night. They taught me how to ride the horses and how to take care of them and feed them etc. We'd take the horses out on trails and then go swimming. It was so much fun.
On the last day of camp, we made toasted marshmallows and put them on graham crackers with chocolate - which I later came to know were called s'mores. I loved the gooey charred taste of the marshmallows. That caramelized, slightly burnt flavor complimented the chocolate and graham cracker SO well. So, I figured why not combine the two to make this S'mores Stuffed Chocolate Chip Skillet Cookie? It worked out and here we are!
S'mores is simply a shortened version of "some more". The term first popped up in a cookbook in the 1920s but didn't stick until around the 1950s.
What's even more cool, on par with my camp theme, is there the S'mores were actually coined as a recipe for campers because it was fun to roast marshmallows over a camp fire. Also, because the ingredients were so simple and didn't spoil easily, it became an ideal treat for outdoor activities. So grab your simple ingredients and make this S'mores Stuffed Chocolate Chip Skillet Cookie!
It's super simple and actually quite fun to make this S'mores Stuffed Chocolate Chip Skillet Cookie. First make the chocolate chip cookie dough and use half of it to line the bottom of a cast iron skillet. Top the cookie dough with graham crackers and marshmallows and additional chocolate chips. Then cover the marshmallows with the remainder of the chocolate chip cookie dough.
Bake the skillet cookie for about 20-25 minutes, until the top is slightly browned/golden. Here's the tricky part - let the skillet cookie rest for 30 minutes. The cookie is still cooking on the inside and if you cut it too quickly, it'll be super gooey. That is of course, if you prefer it to be gooey, go right ahead and dig in!
A few kitchen tools are needed for this recipe, nothing fancy! See below:
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This is yet another delicious recipe from you. I literally could not stop eating this, especially with ice cream. It was amazing!!
I'm so flattered, thank you!
Words do not sufficefor this deliciousness. Incredible!
Thank you so much!! I'm so happy to hear that! 🙂
Made this for my book club and it was a huge hit! So easy and delicious, a show stopper for hardly any effort. Can’t wait to try different combinations and make more skillet cookies!
I'm so happy that you enjoyed it! Thanks for leaving a review! 🙂
It’s The gooey center for me! I made this three times and it was freaking amazing every single time!
This skillet cookie was crazy delicious and so easy to make! Perfect for anytime of year. We will absolutely be making it again!
Thank you so much for your feedback, I'm so glad that you enjoyed it!
This dessert hit the spot! I’ve never made a cookie skillet before but now I have this recipe I can’t wait to eat this all the time!
It doesn't get any better than this skillet cookie! OMG. My family devoured it, and I can't wait to make it again!
This was such a treat to make with my sister and enjoy with the whole family. We'll be making it again!
I had to stop myself from eating up the whole skillet myself! This was so good!
I made this for dessert last night and it was gone in 60 seconds! My family devoured it and enjoyed every bite! Thanks for the recipe!