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5 from 8 votes

Homemade Pumpkin Spice Recipe

By Britney
Prep: 5 minutes
Cook: 5 minutes
Total: 10 minutes
Servings: 36 servings
A jar of Homemade Pumpkin Spice with a spoonful on top and a variety of pumpkins in the background.
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Homemade Pumpkin Spice is a warm, harmonious blend of natural spices that can be used on everything from lattes to pies this fall season.

Equipment

  • Airtight Container
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Ingredients 

  • 1/4 cup Cinnamon
  • 2 tsp Ground Ginger
  • 2 tsp Allspice
  • 2 tsp Nutmeg
  • 1 tsp Cardamom
  • 1 tsp Ground Cloves

Instructions 

  • Combine all ingredients and whisk together in a bowl.
  • Store in an airtight container.

Video

Nutrition

Calories: 6kcal, Carbohydrates: 2g, Protein: 0.1g, Fat: 0.1g, Saturated Fat: 0.04g, Polyunsaturated Fat: 0.01g, Monounsaturated Fat: 0.01g, Sodium: 0.5mg, Potassium: 11mg, Fiber: 1g, Sugar: 0.1g, Vitamin A: 6IU, Vitamin C: 0.1mg, Calcium: 18mg, Iron: 0.2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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