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5 from 41 votes

Green Tea Shot

By Britney
Prep: 5 minutes
Total: 5 minutes
Servings: 4 shots
a green tea shot in a shot glass with a sugar rim
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Green Tea Shots are a fruity, tangy, and sweet mix of 4 simple ingredients for the most delicious cocktail ever!

Equipment

  • Cocktail Shaker
  • Jigger
  • Shot Glasses
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Ingredients 

  • 2 oz Jameson Irish Whiskey
  • 2 oz Peach Schnapps
  • 2 oz Sweet and Sour Mix
  • 1 oz Lemon Lime Soda
  • Lime wedges, (for garnish)

To make a green tea shot into a cocktail (makes 1)

  • 1 oz Jameson Irish Whiskey
  • 1 oz Peach Schnapps
  • 1 oz Sweet and Sour Mix
  • 2 oz Lemon Lime Soda

Instructions 

  • Add whiskey, peach schnapps, sweet and sour mix, lemon lime soda, and ice to a cocktail shaker. Place the cap on top and shake for 10-15 seconds.
  • Pour into serving glasses and garnish with a lime wedge.

Video

Notes

Tips
  • This shot is best served cold. I recommend refrigerating the ingredients beforehand. Although we're using ice in the cocktail shaker, if the ingredients are warm, it'll melt the ice and water down the shots.
  • If you're looking to cut down on the sugar, use diet lemon lime soda or sugar free lemonade instead.
  • To enjoy this drink as a single shot, use a 1/2 ounce of each of the ingredients.
Substitutions
Missing an ingredients or two but don't want to head to the liquor store? See below for some quick swaps for this cocktail recipe!
  • If you don't have any sweet and sour mix, you can make your own sour mix by using 1/2 lime (fresh lime juice), a 1/2 of a lemon (fresh lemon juice), and a 1 ounce of simple syrup or sugar.
  • You can use any popular whiskey you'd like, it doesn't have to be Jameson, American whiskey works too!
  • If you don't have a cocktail shaker, you can use a mason jar or any larger glass with a lid.

Nutrition

Calories: 86kcal, Carbohydrates: 7g, Protein: 0.003g, Sodium: 10mg, Potassium: 0.2mg, Sugar: 7g, Calcium: 0.1mg, Iron: 0.003mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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