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–+ servings
5 from 1 vote

Blueberry Lemon Drop Martini

By Britney
Prep: 2 minutes
Cook: 3 minutes
Total: 5 minutes
Servings: 1
blueberry lemon drop martini on a white serving tray with fresh blueberries, lemons, and grapes.
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Blueberry Lemon Drop Martini is made with blueberry preserves, lemon juice, vodka, and triple sec, for a twist on a classic lemon drop! 

Equipment

  • Cocktail Shaker or Mason Jar with a Lid
  • muddler
  • Martini Glass
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Ingredients 

  • 1/4 cup Blueberries
  • 2 tbsp Blueberry Preserves
  • 2 oz Lemon Juice
  • 1/2 oz Triple Sec
  • 2 oz Vodka
  • Fresh Mint, (for garnish)

Instructions 

  • Optional: Place martini glasses into the freezer for 10-15 minutes prior to making the cocktails. This will keep the drinks nice and cold!
  •  Add blueberries, blueberry preserves, and lemon juice to a cocktail shaker. Muddle everything together with a muddle or wooden spoon. 
  • Add in vodka or gin, triple sec, and a few ice cubes. Place the lid on top of the shaker and shake for 5-10 seconds, until the cocktail shaker turns cold. 
  • Use a fine mesh strainer to strain the drink into the chilled martini glass - be sure to strain out the blueberry skins! Garnish with lemon wedges and fresh blueberries.  

Notes

  • Chill the martini glasses in the freezer for about 15 minutes prior to pouring the
  • Fresh ingredients are best! Sweet, ripe blueberries are key to getting that delicious blueberry flavor.
  • If you don't have a cocktail shaker you can use a mason jar or any container with a lid! 
  • In addition, if you don't have a muddler, you can simple use a wooden spoon or even a potato masher instead!

Nutrition

Calories: 319kcal, Carbohydrates: 41g, Protein: 1g, Fat: 0.3g, Saturated Fat: 0.1g, Polyunsaturated Fat: 0.1g, Monounsaturated Fat: 0.04g, Sodium: 15mg, Potassium: 123mg, Fiber: 2g, Sugar: 29g, Vitamin A: 23IU, Vitamin C: 29mg, Calcium: 14mg, Iron: 0.4mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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