Cookie Dough Overnight Oats
Cookie Dough Overnight Oats are a simple and delicious solution for a balanced breakfast or on-the-go snack.
Prep Time8 hours hrs
Total Time8 hours hrs
Course: Breakfast, Snacks
Cuisine: American
Servings: 6 servings
Calories: 445kcal
- ⅓ cup Almond butter
- 2 tsp Vanilla extract
- ⅓ cup Maple syrup
- 14 oz Coconut milk, can
- ½ cup Milk of Choice
- ⅓ cup Greek yogurt
- 1 cups Oats
- 2 tbsp Hemp seeds
- 3 tbsp Chia seeds
- Pinch of salt
Add almond butter, vanilla extract, maple syrup, canned coconut milk, and Greek yogurt to a bowl. Whisk together until all ingredients are incorporated.
Add oats, hemp seeds, chia seeds, and a pinch of salt. Fold together. Cover with a lid or plastic wrap and add to the refrigerator for at least 8 hours/overnight
Enjoy with yogurt or by itself!
Calories: 445kcal | Carbohydrates: 21g | Protein: 16g | Fat: 35g | Saturated Fat: 19g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 8g | Trans Fat: 0.01g | Cholesterol: 20mg | Sodium: 163mg | Potassium: 372mg | Fiber: 4g | Sugar: 13g | Vitamin A: 453IU | Vitamin C: 1mg | Calcium: 215mg | Iron: 5mg