Cookie Dough Overnight Oats
Cookie Dough Overnight Oats are a simple and delicious solution for a balanced breakfast or on-the-go snack.
Ingredients
- 1/3 cup Almond butter
- 2 tsp Vanilla extract
- 1/3 cup Maple syrup
- 14 oz Coconut milk, can
- 1/2 cup Milk of Choice
- 1/3 cup Greek yogurt
- 1 cups Oats
- 2 tbsp Hemp seeds
- 3 tbsp Chia seeds
- Pinch of salt
Instructions
- Add almond butter, vanilla extract, maple syrup, canned coconut milk, and Greek yogurt to a bowl. Whisk together until all ingredients are incorporated.
- Add oats, hemp seeds, chia seeds, and a pinch of salt. Fold together. Cover with a lid or plastic wrap and add to the refrigerator for at least 8 hours/overnight
- Enjoy with yogurt or by itself!
Nutrition
Calories: 445kcal, Carbohydrates: 21g, Protein: 16g, Fat: 35g, Saturated Fat: 19g, Polyunsaturated Fat: 5g, Monounsaturated Fat: 8g, Trans Fat: 0.01g, Cholesterol: 20mg, Sodium: 163mg, Potassium: 372mg, Fiber: 4g, Sugar: 13g, Vitamin A: 453IU, Vitamin C: 1mg, Calcium: 215mg, Iron: 5mg
Nutrition information is automatically calculated, so should only be used as an approximation.
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