Sweet Potato Pie Recipe

This southern sweet potato pie recipe is a family recipe that has been passed down for generations!

It has a all butter flaky homemade pie crust and a smooth and creamy brown butter sweet potato filling that will literally melt in your mouth!


All Purpose Flour Cinnamon Nutmeg White Sugar Kosher Salt Salted Butter Ice Cold Water

HOW TO MAKE Sweet Potato Pie

– Cut butter into chunks and add back into the refrigerator. In a large bowl or food processor, combine flour, cinnamon, nutmeg, sugar, and salt. Whisk together.

– Make a well in the center of the bowl and begin adding ice cold water a 1-2 tablespoons at a time. Mix until a shaggy dough forms.

– Turn dough out onto a lightly floured work surface and press any scraps together to form one cohesive dough. Wrap in plastic wrap and place in the refrigerator for one hour.

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