Prosciutto Mac and Cheese

If you love comfort food, this prosciutto mac and cheese is for you!

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It's loaded with crispy prosciutto, five different cheeses, and has a delicious breadcrumb topping with crispy french onions that makes every bite seem like a piece of heaven!

INGREDIENTS

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How to make Prosciutto Mac and Cheese

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Boil a large pot of salted water and chicken broth. Cook elbow pasta until al dente according to package directions. Drain macaroni and set aside.

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Cook prosciutto. Chop up the prosciutto slices and add to a small frying pan over medium-low heat. Drizzle olive oil into the pan. Slightly crisp prosciutto, about 5-7 minutes.

Add grated cheeses to a large mixing bowl. Then add milk, heavy cream, seasonings, and sour cream. Mix until all ingredients are fully incorporated.

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Swipe up to get the full recipe!

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