Bourbon Sweet Potato Casserole

This easy Bourbon Sweet Potato Casserole is a staple dish in my family during the holidays!

This deliciously buttery and smooth sweet potato recipe will be the highlight of your thanksgiving dinner!

INGREDIENTS

Unsalted Butter Pecans Brown Sugar All Purpose Flour Ground Cinnamon Nutmeg

How to make Bourbon Sweet Potato Casserole

Combine melted butter, chopped pecans, brown sugar, flour, cinnamon, and nutmeg, and the tiniest pinch of salt in a medium bowl. Mix together until crumbly and add to the refrigerator.

Mash the sweet potatoes and add the butter, cinnamon, nutmeg, brown sugar, maple syrup, and evaporated milk.

Spray a 9x13 casserole dish with cooking spray and add the sweet potato mixture to the prepared baking dish.

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