Bourbon Sweet Potato Casserole
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This easy Bourbon Sweet Potato Casserole is a staple dish in my family during the holidays!
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This deliciously buttery and smooth sweet potato recipe will be the highlight of your thanksgiving dinner!
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INGREDIENTS
Unsalted Butter Pecans Brown Sugar All Purpose Flour Ground Cinnamon Nutmeg
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How to make Bourbon Sweet Potato Casserole
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Combine melted butter, chopped pecans, brown sugar, flour, cinnamon, and nutmeg, and the tiniest pinch of salt in a medium bowl. Mix together until crumbly and add to the refrigerator.
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Mash the sweet potatoes and add the butter, cinnamon, nutmeg, brown sugar, maple syrup, and evaporated milk.
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Spray a 9x13 casserole dish with cooking spray and add the sweet potato mixture to the prepared baking dish.
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