Peach Cobbler Overnight Oats
Peach Cobbler Overnight Oats is a healthy make-ahead breakfast that makes meal prepping a breeze! It's delicious, easy, and convenient!
Prep Time10 minutes mins
Cook Time8 hours hrs
Total Time8 hours hrs 10 minutes mins
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 490kcal
- 2 cups Old Fashioned Oats
- 2 tsps Cinnamon
- ½ cup Almond Butter
- 3 peaches, cubed OR 1 15oz can Peaches Chunks
- ⅓ cup Maple Syrup OR Agave Nectar OR Honey
- 2 ½ cup Almond Milk (or any milk you like)
- Pinch of salt, optional
Microwave almond butter for 30 seconds. (If using canned peach chunks, drain off any syrup)
Add oats, cinnamon, almond butter, cubed peaches or peach chunks, maple syrup, and almond milk to a large bowl. Stir and refrigerate for at least 8 hours/overnight. OR divide into containers and refrigerate for 8 hours/overnight.
When ready to eat, top with yogurt, nuts, and fruit of your choice!
Calories: 490kcal | Carbohydrates: 64g | Protein: 14g | Fat: 22g | Saturated Fat: 2g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 12g | Sodium: 225mg | Potassium: 582mg | Fiber: 10g | Sugar: 27g | Vitamin A: 370IU | Vitamin C: 5mg | Calcium: 361mg | Iron: 3mg