One Pot Casarecce Pasta with Sausage Story

One Pot Casarecce Pasta with Sausage

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Quick, easy, delicious casarecce pasta recipe with sausage in a garlic tomato sauce with parmesan and fresh herbs!

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This meal comes together in 30 minutes and is so good, you'll be going back for seconds!

INGREDIENTS

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HOW TO MAKE ONE POT CASSARECCE PASTA WITH SAUSAGES

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Cook Casarecce pasta until al dente. Reserve 1-2 cups of the pasta water and drain. Add olive oil to a large pot over medium heat. Add sliced sausages or ground sausage and cook until browned.

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Add onion, garlic, seasonings and herbs and saute together until fragrant, about 2-3 minutes. Season with salt and pepper.

Then add crushed tomatoes and tomato paste and 1 cup of the pasta water and bring to a boil.

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Swipe up to get the full recipe!

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