Cajun Salmon Pasta

If you're looking for easy dinner recipes, look no further than this Cajun Salmon Pasta!

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Tender and flaky salmon, chopped bell peppers, and onions seasoned with cajun spices tossed in a flavorful, creamy tomato and parmesan cheese sauce.

INGREDIENTS

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HOW TO MAKE CAJUN SALMON PASTA

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– Cook pasta according to package instructions. Reserve 1 cup of the pasta water.

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– Pat salmon dry and season with salt, pepper, and 1 tbsp of cajun seasoning.

– Add butter and olive oil to a pan over medium heat. Allow it to melt and then add salmon filets onto the pan, skin side down.

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Swipe up to get the full recipe!

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