Brown Butter Sugar Cookies

Soft and chewy with crisp edges, these brown butter sugar cookies are such a treat!

Sugar cookies are amazing on their own, however, when adding brown butter, they become an elevated treat with deep nutty, caramel, and vanilla notes.

INGREDIENTS

Unsalted butter Powdered sugar Brown sugar Sugar Egg Vanilla Extract Sour cream Oil All-purpose flour Baking soda

HOW TO MAKE BROWN BUTTER SUGAR COOKIES

Over medium low heat, add butter to a skillet. Allow butter to melt.

Simmer until foamy and brown bits begin to collect on the bottom of the pan. Pour in a container and refrigerate for about 1-2 hours, until butter has solidified.

Spoon butter into the bowl of a stand mixer with the paddle attachment.

Swipe up to get the full recipe!

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