Biscoff Butter Cookies Story

Biscoff Butter Cookies

These biscoff butter cookies are loaded and everything you want in a cookie. They're chewy cookies that are soft with crisp edges, easy to make, and fun to eat... but there's an added bonus.

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There's actual lotus biscoff cookie butter and speculoos cookies on top! Not only are they impressive but they're so darn good. Spoiler alert, you can make these in under an hour!

INGREDIENTS

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HOW TO MAKE BISCOFF BUTTER COOKIES

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– Mix together the dry ingredients - Combine all purpose flour, baking soda, baking powder, and kosher salt in a bowl. Whisk together and set aside.

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– Add room temperature butter and creamy cookie butter spread to a large bowl.

– Use a stand mixer with the paddle attachment or an electric hand mixer to cream the two ingredients together for about 2 minutes, until fluffy and lighter in color.

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Swipe up to get the full recipe!

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